Online orders open Friday at 7:05pm and close Wednesday at 7:05pm. ***You must place your order before Wednesday at 7:05pm for pickup that Friday.

Pickup is Friday between 3 – 6pm at FDC kitchen in NOTO.

Friday Ribs

The way to your heart is through the ribs, and Front Door Catering smokes award-winning, competition style ribs your whole family will love.
Served uncut, a full slab is 11 bones.
Place your order online and pick up your ribs Friday between 3 and 6pm. They will be cooked and ready for dinner.

Pickup is at our NOTO catering kitchen, 114 NW Laurent

 

$11.00$20.00

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Additional information

Ribs

Full Slab, Half Slab

Pickup your ribs anytime between 3pm – 6pm Friday at our catering kitchen located in NOTO, 114 NW Laurent